Where to Try the Best Khinkali in Tbilisi
Georgian cuisine is as diverse as its landscape. Each region of the country has its own meals or its own take on popular dishes like Khachapuri, the pizza-like cheese pie. Khinkali, is a national meal of Georgia and an absolute must-try once here. Khinkali is a meat dumpling that originated in the mountainous regions of […]
Why Georgia?

By Sarah May Grunwald Considering the long hiatus I’ve taken from blogging here, I had to ask for advice from a writers’ group I’m in. Projects, life, art, work… they’ve all gotten in the way of writing about Georgia, and distractions aside I find it difficult to write about Georgia anyway because Georgia is so […]
Adjika Will Bring World Peace: Apricot Adjika Jam

Vendor at the market in Tbilisi who sells decent adjika paste. Whenever friends ask me why I fell in love with Georgia, my natural and unscripted response is, “It felt like coming home.” I am not Georgian, I don’t have any familial ties to the country and I don’t speak the language but I still […]