Georgian cuisine is as diverse as its landscape. Each region of the country has its own meals or its own take on popular dishes like Khachapuri, the pizza-like cheese pie. Khinkali, is a national meal of Georgia and an absolute must-try once here.
Week of 28/04-05/05 1. Keti’s Bistro: Nuovelle Tbilisi This article is focusing on Keti’s Bistro which is a new restaurant which takes Georgian twist on French cuisine. It also lists some great wines.
Well, 2016, an admittedly difficult year is finally coming to an end. But you still have gifts to buy, dinners to prepare and holidays to celebrate. To help you out, I have come up with a list of products that everyone on your holiday list will enjoy. For the book lover: Look not further than Alice Feiring's